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Nutritional Facts 1 cookie equals 47 calories, 3 g fat (1 g saturated fat), 1 mg cholesterol, 16 mg sodium, 6 g carbohydrate, trace fiber, 1 g protein.
Originally published as Acorn Treats in Country Woman October/November 2011, p8
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Reviewed on Jan. 14, 2013 by Krustykop
Awesome conversation piece...one twist. Rather than chocolate morsels, I used Peanut Butter morsels!!! Yummy
Reviewed on Dec. 06, 2012 by boobookitty1
These were so simple to make and such a big hit with family and friends, almost too adorable to eat.. will definately be a part of our holiday treats to come.
Reviewed on Dec. 04, 2012 by kgeddes
This simple recipe was an excellent project to make with my 6 year old son for school. We both had a great deal of fun while learning and following directions.
Reviewed on Oct. 11, 2012 by Hot Dodge
These were a big hit at my book club meeting. They are really easy, and cute. I used kisses with almonds and the regular kisses. They are tasty and I think I will make more for our family Thanksgiving.
Reviewed on Sep. 25, 2012 by mamaDJ
I made the Acorns last year at Thanksgiving and the were a hit with kids and adults alike. I used miniature chocolate chips for the stem. I used a dab of chocolate icing to attach them.
I amde the Acorns last year at Thanksgiving and the were a hit with kids and adults alike. I used miniture chocolate chips for the stem. I used a dab of chocolate icing to attach them.
Reviewed on Jan. 24, 2012 by DeHamm1100
Made this with my 6yr old niece for Thanksgiving. It was lots of fun because it was so simple. The most difficult part was keeping the other family members from eating them as fast as we could assemble them.
Reviewed on Nov. 28, 2011 by Jkmerr
So easy to make -and so festive, specially when placed on napkins with leaves. Used flavored kisses (mint, cherry) and was so tasty after!
Reviewed on Nov. 26, 2011 by kimcools
These are adorable and they were not hard to make. We actually used a can of chocolate fudge frosting to adhere the nutter butters and chocolate chips on. You must let them set up, but we did not have to refrigerate for that to work.So many compliments on these, thanks for an AWESOME recipe!!!
These are adorable and they were not hard to make. We actually used a can of chocolate fudge frosting to adhere the nutter butters and chocolate chips on. You must let them set up, but we did not have to refrigerate for that to work.
So many compliments on these, thanks for an AWESOME recipe!!!
Reviewed on Nov. 24, 2011 by fuzzyvizzion
These little cuties have just become our newest family tradition! Very cute...easy easy easy and who wouldn't love a peanut butter and chocolate dessert? :)
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