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Nutrition Facts

  • One serving:
  • 2 tablespoons
  • Calories:
  • 53
  • Fat:
  • 5 g
  • Saturated Fat:
  • 1 g
  • Cholesterol:
  • 0 mg
  • Sodium:
  • 114 mg
  • Carbohydrate:
  • 2 g
  • Fiber:
  • 2 g
  • Protein:
  • 1 g

5-Minute Guacamole

Shared by Sarah Berger of Minneapolis, Minnesota, this smooth avocado mix features fresh salsa for a zesty dip that's excellent on chips.

SERVINGS

 6

CATEGORY

 Lower Fat

PREP

 5 min.

TOTAL

 5 min.

INGREDIENTS

  • 1 medium ripe avocado, peeled and cubed
  • 1 tablespoon salsa
  • 1 garlic clove, peeled
  • 1/4 teaspoon salt

DIRECTIONS

In a food processor, combine all ingredients; cover and process until smooth. Transfer to a small bowl; serve immediately. Yield: 3/4 cup.

Printed from tasteofhome.com May 16, 2008

Copyright Reiman Media Group, Inc © 2008