Based on an old-fashioned recipe, this unusual birthday cake will steal the show at your party. The vibrant red color is sure to make everyone's eyes open wide. The taste will bring them back for seconds. It's a "reel" fun dessert.
-Elizabeth LeBlanc, Bourg, Louisiana
Nutritional Facts 1 serving (1 piece) equals 524 calories, 30 g fat (18 g saturated fat), 107 mg cholesterol, 404 mg sodium, 59 g carbohydrate, 1 g fiber, 5 g protein.
Originally published as "Fishy" Red Velvet Cake in
Taste of Home
August/September 1995, p33
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