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Baking mix, canned soup and frozen vegetables are the secret to this spirit-warming favorite. I like to serve it with cranberry sauce. —Martha Evans, Omaha, Nebraska
I received this wonderful recipe from a co-worker. It's awesome! It is a hit with everyone, including our two young children. —Angela Nelson, Ruther Glen, Virginia
Chili powder lends just a hint of heat to this full-flavored and oh-so-easy chicken entree. — Susan Shields, Arcadia, Florida
This is a great way to use up leftovers. You can mix and match any or all the meats. —Debra Marshall, Park Falls, Wisconsin
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These juicy tenderloin steaks, lightly crusted with blue cheese and bread crumbs, are special enough for holiday dining. —Tiffany Vancil, San Diego, California
Although this cake looks very elegant and like something you'd only serve at special occasions, it's really, really easy. —Taste of Home Test Kitchen, Greendale, Wisconsin
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Recipes, menus and entertaining ideas for all your holiday celebrations.
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