It's not Thanksgiving until you've tasted this moist Pumpkin Cake topped with cream cheese frosting for the grand finale.
You can't beat a good coffee cake—delightful, tender interior and a slightly crunchy crust with lovely lemon, almond and walnut flavors.
A candy-topped treat was Kim B.'s signature dessert, so she took matters into her own hands and lightened it up herself.
For Home Economist Anne Addesso and her large Italian family, the dessert table is a special place.
There must be something wonderful about this cake—with its creamy frosting and light almond flavor, no one can stop at just one piece!
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