Thirty minutes are all Paula M. needs for her popular Creamy Turkey Fettuccine. The Lenhartsville, Pennsylvania reader relies on a light cheese spread to speed up the comforting sauce.
From Kenai, Alaska, Gwen K. sends the ideal accompaniment. Yogurt-Herb Salad Dressing comes together in no time and has only a trace of fat. Try it over the crisp greens of your choice.
APPEALING PARTNERS
- Dinner rolls
- Low-fat brownies
PRACTICAL TIPS
- Paula enjoys the pasta with slices of pumpkin or cranberry nut bread.
- Swap out the main course’s turkey with cooked chicken, ham or even shrimp if that’s what you have on hand.
- Instead of topping greens with croutons, Gwen likes to sprinkle healthy soy nuts over her salads.