If you liked the recipe on page 26 of our December/January 2009 issue, you'll love these bonus recipes, featuring that delicious holiday treat, eggnog. We even offer a low-fat version for you and your family to enjoy.


Low-Fat Eggnog

Everyone can enjoy a traditional taste of the season with this smooth, creamy Low-Fat Eggnog. Our kids love it! —Paula Zsiray, Logan, Utah


Eggnog Pancakes with Cranberry Sauce

Eggnog Pancakes with Cranberry Sauce are economical, quick and delicious. We love the subtle eggnog flavor and tangy cranberry topping. —Iola Egle, McCook, Nebraska


Eggnog Bread

Someone always asks for the recipe when I make this rich Eggnog Bread for the holidays or give as gifts. It's easy to make and quite delicious. The bread is a traditional part of the season at my home here in the foothills of the Blue Ridge Mountains. —Ruth Bickel, Hickory, North Carolina