Instead of mixing mayonnaise and mustard with the yolks to fill deviled eggs, I simply mix the yolks with bacon ranch salad dressing. It’s fast and gives the appetizers a different taste. —Bernice H., Plainfield, Indiana
To make cubed cooked chicken for recipes, simmer some boneless chicken breasts in a little water…
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To crush strawberries for a recipe, and still have some pulp and juice, I remove the stems,…
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