To make a quick gravy, mix 3 tablespoons of cornstarch with a can of evaporated milk and a can of chicken broth; bring the mixture to a boil to thicken it. —Fran Magill, Geneva, New York
If flaked coconut has been frozen or becomes dried out, you can make it fresh again by placing…
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To freeze raspberries from our garden, I rinse them and pack them in a 4-pound ice cream pail.…
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