I like to throw a few extra potatoes in the pot when I make them for dinner. The next morning, all I have to do is cut them up, add a few chopped onions and fry them quickly for perfect home fries. —David Tackett, Newark, Delaware
I often use applesauce to replace oil when baking. But once the jar of applesauce is opened, it…
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To make a quick easy glaze for cinnamon rolls or cakes, I sometimes use handy canned white…
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