While baking cookies one day, I was short on flour. So I whirred dry oatmeal in the blender until it was a powder consistency to extend my dry ingredients. It saved the day! —Marie Cling, Tempe, Arizona
Cleanup is a snap when you follow this handy tip. Line a baking pan with foil and grease it…
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My aunt recently suggested I use an ice cream scoop to remove the fleshy fruit from a melon. I…
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