“I like to make split pea soup in my slow cooker,” says Alice Komic of Warren, Michigan. “The last time I prepared it, I emptied an envelope of onion soup mix into the soup. It was delicious!”
“I add a small can of drained pineapple tidbits to my tuna casserole,” says Mary T. of Tigard,…
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Linda H. of San Diego, California gives her meat loaf comforting flavor by adding 1/4 teaspoon…
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