“For a special dinner salad, I top the usual tossed salad ingredients with a handful of trail mix (nuts, seeds and dried fruit). My husband loves it,” says Caryl Harrer of Lafayette, Indiana.
“When baking a pie using canned cherries, I stirred in a couple teaspoons of unsweetened cherry…
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“My family is hard to please when it comes to cooked vegetables,” comments Kris C. of Medford,…
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