"Instead of using milk when you're making pancakes from scratch or a mix, substitute club soda," suggests Betty Kassteen, Morris Plains, New Jersey. "You'll be amazed at how light and fluffy they turn out."
Evelyn Tracy of Marble, Minnesota relies on inexpensive ramen noodles to add quick crunch to her…
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Canned chicken broth adds excellent flavor to most any vegetable. Use it instead of water when…
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