“For extra flavor, I add mayonnaise and mustard to grilled cheese sandwiches,” relates Kay Durr of Salem, Oregon.
Please sign in to post comments.
When making wild rice, add a cup or two of shredded carrots toward the end of cooking. You’ll…
Read more »
“Add a few drops of vanilla to oatmeal,” relates Christine Arter of Crestline, Ohio. “It perks…
Easy & delicious dinner recipes ready in 30 minutes or less—plus time-saving tips, shortcuts and more!
© Taste of Home, 2009