When Martha H. of Roslyn Heights, New York heats up a package of sauerkraut, she mixes in a can of whole-berry cranberry sauce and a bit of brown sugar. “The tangy combination is irresistible,” Martha reports.
“Since I cannot tolerate wheat, corn, egg yolk, soy and all dairy products, I coat meat by first…
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“Adding an overripe banana to your oatmeal cookie batter will make the cookies less dry,”…
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