“I make waffles for breakfast or as a side dish,” says Mrs. Elwin E. of Salem, Oregon. “After pouring batter into the waffle iron, I sprinkle on crushed potato chips before closing the lid. My family often requests them.”
"In my rush to make peanut butter cookies, I accidentally added maple flavoring instead of…
Read more »
“For extra flavor, I add mayonnaise and mustard to grilled cheese sandwiches,” relates Kay Durr…
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013