“To make my sugar cookies extra special, I sprinkle them with cherry gelatin before baking. They taste good…and look prettier, too,” says Ruth Blair of North Platte, Nebraska.
"My brother just had to have macaroni and cheese every day," recalls Elsie Evans, Terre Haute,…
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“To make pancakes from a mix super-special, I add a little ground cinnamon and vanilla to each…
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