“I grind almonds in the blender until they’re the consistency of coarse cornmeal and use them to coat pork chops, chicken or even hamburger patties. The nuts add excellent flavor,” explains Betty Wojciechowski of Denair, California.
“For extra-special spaghetti sauce, I use a pound of ground sirloin and a pound of bulk sweet…
Read more »
“When making apple pie, I add 1/4 teaspoon grated lemon peel and 1/4 teaspoon orange peel to the…
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013