To keep my potluck favorites hot, I cover each dish with plastic wrap, then place a lid on top. I then wrap the dishes in warm towels for added insulation. —Fred Richard Day, St. George, Utah
For a fancy presentation, I scoop tub margarine into a pastry tube with a large star tip and…
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Make lemonade or iced tea special by dipping the rims of glasses in a little fresh lemon juice,…
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