"To leftover macaroni salad, I stir in a can of white albacore tuna and frozen peas, then serve it for lunch," notes Florence Burns of Chimacum, Washington. "My husband doesn't care for sandwiches, but this keeps him happy."
"Try adding a little prepared horseradish to the mayonnaise when you're fixing a batch of tuna…
Read more »
"To 2 cups of diced leftover ham and an equal amount of cooked noodles in a casserole dish, I…
Our 10 most popular recipes for the month delivered right to your inbox!
Invalid e-mail
© Reiman Media Group, LLC., 2013