“When I cook a ham, I cut up the leftovers and freeze in separate bags. I add the meat whenever I cook dried beans, cabbage, green beans or jambalaya,” says Shelia Stein of Columbia, Mississippi.
I turn leftover plain angel food cake into light cookies. I cut the cake into 1/2-inch slices,…
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“To save time at dinner, I often use a box of corn bread mix,” writes Peggie Booth of Hopewell,…
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