With a sharp knife, cut off the top of each head of garlic, exposing the cloves inside. Place in a small baking dish or place bulb in heavy-duty foil.
Lightly pat meat mixture into a 1-in.-thick rectangle. Cut the rectangle into the same number of…
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Fold a 7-1/2-inch x 26-inch piece of fabric in half crosswise with the right sides facing. Sew…
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