For a two-loaf recipe, divide dough into four pieces. Roll into 15-in. ropes.
For each loaf, twist two ropes together, pinch each end to seal and place in pans.
Spread vegetables in a shallow-sided roasting pan, making sure that the vegetables are not…
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Loosen the gelatin from the top edge of mold by gently pulling the gelatin away from edge with a…
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