To oil a hot grill grate to prevent foods from sticking, fold a paper towel into a small pad and moisten it with cooking oil. Holding the pad with long-handled tongs, rub it over the grate.
Cut a lime into thin slices and then cut each slice in half. With a pairing knife, carefully cut…
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Thread Stage
(230°-233°). Dip a metal spoon into the hot candy mixture. Hold the…
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