Gather pastry scraps and roll out. Cut into your favorite shapes with a cookie cutter. Position on top of crust.
With a small sharp knife, cut slits in the crust to allow steam to escape. Bake as directed.
Melt the chocolate chips, baking chocolate or candy coating according to recipe directions. If…
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Before you begin, carefully cut a circle around the pumpkin stem, lift off the lid and remove…
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