Using a vegetable peeler, peel off curls from a solid block of chocolate. Allow curls to fall gently onto a work surface or plate in a single layer. If you get only shavings, try warming the chocolate slightly.
Place a band of double-sided transparent tape around a straight-sided serving dish. Wrap ribbon…
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All you need are Gerbera daisies in the color of your choice, a few simple craft supplies and…
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