For a quick and delicious dessert, I bake brownie batter in my waffle iron. I serve the brownie waffles warm with ice cream or as a base for strawberry shortcake. —Clarice S., Sun City, Arizona
When baking the dough, it's important not to crowd the baking pan. Leave about 3 inches of…
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Custard is Curdled
It's overbaked. Baked only until a knife inserted about halfway to the…
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