Like to dress up a plain frosted cake but have no sprinkles? Crush sweetened breakfast cereal and scatter across the top. It adds a fun look and a nice crunch, too. —Marcia P., Winter Park, Florida
The best way to ensure smooth frosting is to sift the confectioners’ sugar before adding it to…
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If you have a little frosting leftover after decorating a cake, you can use it to make the…
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