For perfect, lump-free pancakes or waffles with a minimum of mess, I mix all ingredients in my blender, then pour batter straight onto the waffle iron or griddle. —Ginger R., Boise, Idaho
I mix together all the dry ingredients for pancakes and store in mason jars in my pantry. When…
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It’s time-consuming to fry a few pancakes, then try to keep them warm while the rest cook.…
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