The following spices may be substituted for 1 teaspoon Creole seasoning: 1/4 teaspoon each salt, garlic powder and paprika; and a pinch each of dried thyme, ground cumin and cayenne pepper.
This recipe was tested with Butter Buds butter-flavored mix. Look for it in the spice aisle.
Read more »
This recipe was tested with Splenda no-calorie sweetener.
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013